We take photos as a return ticket to a moment otherwise gone.
Katie Thurmes
Arkansas was never on our Roadtrippers plan for this trip. So, I had no pre- plans or ideas of what to expect or what to do and eat. When I did my brief research on what to eat in Arkansas, I found an article on what one should try while in the state; duck gumbo, cheese dip, Grapette soda, muscadines (type of grapes), deep-fried pickles, smoked meat, BBQ, tamales, watermelon, chocolate gravy, possum pie and last but not least the water from the hot springs.
As for the deep-fried Pickles, every state says that they created them, so not on my must try list. Now, the watermelon and muscadines were out of season. I tried very hard to find the chocolate gravy; which apparently is a chocolate type sauce made with flour and used as a breakfast treat on pancakes and such. I Also had no luck finding possum pie which apparently is like a chocolate mouse type pie dessert. I believe it is similar to the Mississippi mud pie. The one thing I could find is the water from the Hot Springs, found in the Hot Springs National Park…
Since the early 1800’s, these Hot Springs have been used by people seeking out the healing powers and properties of the springs. Known by some as the place “where crutches are thrown away”. In 1832 the US congress declared the Hot Springs in Arkansas as a protected area to ensure that everyone could have access to the health and healing benefits of the hot springs. By the 1900’s the Hot Springs was among the most visited health and wellness resort areas in the US. It wasn’t until 1921 it became a national park.
Unlike our Canadian Hot Springs in Banff, here they developed and built huge bath houses with individual bath tubs and stalls. There is only one such bath house in operation today. Now, I did not come here to have a bath, I came here to drink the spring water. There were a few areas that people could go and fill there bottles from the taps. The water from the tap was hot enough to make tea. The best part is that it was free! I am not a huge fan of hot drinks; so how was one to enjoy this hot spring water cold.
Of course, Superior Bathhouse Brewery. It is the only brewery in a national park and is the world’s first brewery to utilize thermal spring water as the main ingredient. Best of all it is served cold! Now I was tempted to try the beer bath; which is 18 x 4-ounce samples of their beer, which is equivalent to 4 pints. However, after that much beer I would be extremely wobbly on my feet and I did not want to be the one who needed to find those thrown away crutches because I was too drunk to walk.